Posts Tagged ‘cherries’

Leftover Magic

Posted: June 22, 2010 in Food
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Thanks to the magic of leftovers, this lunch took me exactly four minutes to throw together. I toasted an Oroweat Sandwich Thin, added a schmear of hummus, and plopped on a slice of leftover tofu from yesterday along with a little bit of brown rice. We are completely out of vegetables, which explains the lack [...]

Tofu Toss

Posted: June 22, 2010 in Food
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I bought a package of tofu last week at the store, and then I forgot about it until I looked in the fridge wondering what to make for lunch! I only started making tofu a couple months ago, but it’s really easy! I open the package, drain the water, and cut the tofu into slabs [...]

Excess Eggplant

Posted: August 1, 2009 in Food
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I have so much eggplant in my fridge right now. Thanks to the persuasive powers of the guy at the farmers’ market last week, I have more than I need. I actually used some last night in my dinner, but it wasn’t that great so I didn’t post it. But today in lunch it was [...]

I suppose chronological order is usually best, right? So I’ll start with yesterday when I was at the grocery store running an errand for work (yes, I love my job). I was picking up a few things on my list and browsing the aisles when I saw it. I’ve heard the rumors for a few [...]

Trust Me!

Posted: July 27, 2009 in Food, Runs
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There is no better way to start off a Monday than with a workout. (I am partially writing this to keep reminding myself of it, just so you know.) It was dark when my alarm went off this morning, but by the time I was up and dressed, the sun had come up enough for [...]

Take a look at this colorful lunch: A black bean burger on a toasted Ezekiel English muffin with my “guacamole” (just avocado + Greek yogurt), sliced mushrooms, sliced cherry tomato, and spinach. Served with some Kashi crackers and a fruit bowl of cherries and strawberries. (Plus an offscreen Adora supplement, of course. I have one [...]

…taking over my fridge! We have so much fruit: bananas, strawberries, blueberries, cherries, apples. So what better way to enjoy fruit than in a giant bowl of yogurt? On the bottom is ~3/4 cup of Greek yogurt and Kashi Heart to Heart, of course. Topped with half a sliced banana, three diced strawberries, a handful [...]